November 2018 12th Nov to 16th Nov
Day MON TUE WED THU FRI
Date 11/12 11/13 11/14 11/15 11/16

Main Entree

Chicken Cordon Bulu & Tomato Sauce

Fusilli Salad

Grilled Vegetables

Roasted Herb Pork & Barbecue Sauce

Vegetable Croquette

Tuna Salad

Chicken Quesadilla & Sour Cream & Salsa

Grilled Potato

Egg and Vegetable Fried Rice

Sweet and Sour Pork

Stir-fried Babycorn and Bokchoy

Hamburger Steak & Demigrass Sauce

Deep-fried Dumplings

Stir-Fried Broccoli & Cauliflower

Salad Bar Salad Bar & 2 Kinds of Dressing

Milk

Ketchup

Kimchi

Salad Bar & 2 Kinds of Dressing

Milk

Ketchup

Kimchi

Salad Bar & 2 Kinds of Dressing

Milk

Ketchup

Salad Bar & 2 Kinds of Dressing

Milk

Ketchup

Kimchi

Salad Bar & 2 Kinds of Dressing

Milk

Ketchup

Kimchi

Korean Food

Brown Rice

Dumpling Soup

Brown Rice

Seaweed Soup

Steamed Rice

Broccoli Cream Soup

Oats Rice

Sujebi Soup

Multi Grain Rice

Soybean Paste Soup

Beverages

 Milk  Milk Milk Milk  Milk

Service Hours

Cafeteria 11:45 AM – 12:30 NOON
Snack Shop 3 PM – 4 PM

Information

For additional information, please contact Pulmuone Food Service office (Ms. Kang)
at email dskang@ecmd.co.kr Your comments and suggestions are always welcomed and appreciated.

Origin mark

Rice (Korea), Kimchi (Cabbage: Korea , Red pepper powder : Korea),
Pork (Korea), Beef (Australia), Chicken (Korea)