Gyeongnam International Foreign School food service is managed by Pulmuone.
For more information, please visit Pulmuone’s website:
http://www.pulmuone.co.kr/pmo_company/about/aboutus.asp (English)
http://www.pulmuone.co.kr (Korean)

Cafeteria Management Team

Ms. Da Som Kang
Ms. Sang Sun Kang
Ms. Sook Ah Jeon

OPERATING HOURS

GIFS Cafeteria
Serves Lunch
11:45 – 12:30

GIFS Snack Shop: MY©C
Serves Icecreams, variety of snacks and cookies.
Monday, Tuesday, Wednesday, Thursday, Friday: 3 pm – 4 pm.

BEHAVIOUR EXPECTATIONS

BE PREPARED

  • Wash hands
  • Face forward when in line.
  • Follow blue line
  • Listen for instructions from an adult.
  • Eat and drink healthy food choices.

Be Respectful

  • Keep hands, feet and objects to yourself.
  • Sit with both feet on the floor.
  • Face the table.
  • Keep your backpacks outside of cafeteria.
  • Say "Please" and "Thank You".
  • Be kind to others.

BE PRODUCTIVE

  • Walk to your table in orderly fashion.
  • Eat your meal in timely manner.
  • Use indoor voices.

BE RESPONSIBLE

  • Keep food on your tray.
  • Clean up (follow yellow line).
  • Tell an adult about spill.
  • Stay seated untill dismissed.
  • No trash outside of cafeteria.
  • No food and drink outside of cafeteria.

BE A TEAM PLAYER

  • Allow others to sit with you.
  • Seek help when needed.
  • Speak English.